Learn More About Mushrooms
Fresh mushrooms are more than just an ingredient; they’re a natural source of nutrients, antioxidants, and essential vitamins. At Stella Mushrooms Farm, we are passionate about teaching our community the value of fresh, healthy mushrooms and why they should be part of your everyday meals.

Health Benefits
Fresh mushrooms support a healthy immune system, improve digestion, and are packed with natural antioxidants that help protect your body from harmful substances

Proper Care and Handling
To keep mushrooms fresh, always store them in a paper bag or breathable container in the refrigerator. Handle them gently to maintain their natural texture and flavor.

The Growing Process
At Stella Mushrooms Farm, we grow our mushrooms using natural, sustainable techniques. Our mushrooms are harvested daily to ensure you always get the freshest quality.

Button Mushrooms
Button mushrooms are one of the most popular and versatile mushroom varieties. They are low in calories, rich in antioxidants, and perfect for soups, salads, and everyday meals.
Proper Care Tip: Keep button mushrooms dry and store them in a breathable container in the refrigerator to maintain their freshness.I am text block. Click edit button to change this text. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo.
Honey Mushrooms
Honey mushrooms (Armillaria mellea) grow in clusters and are known for their light brown caps with speckled patterns. They offer a mild, earthy flavor and are best enjoyed when properly cooked, as raw honey mushrooms can cause stomach discomfort.
Proper Care Tip: Store honey mushrooms in a paper bag and cook thoroughly before eating to ensure safety and enhance their flavor.


Shiitake Mushrooms
Shiitake mushrooms (Lentinula edodes) are prized for their savory, meaty flavor and numerous health benefits. They are a great source of fiber, B vitamins, and immune-supporting compounds.
Proper Care Tip: Shiitake mushrooms should be stored in a cool, dry place or a paper bag to preserve their texture and rich, earthy taste.
Lion’s Mane Mushrooms
Lion’s Mane mushrooms (Hericium erinaceus) are known for their unique, shaggy appearance and their potential brain-boosting benefits. They are highly valued for supporting memory, focus, and overall nerve health.
Care Tip: Lion’s Mane mushrooms should be stored in a cool, dry place or a paper bag to maintain their soft texture and fresh quality.


Oyster Mushrooms
Shiitake mushrooms (Lentinula edodes) are prized for their savory, meaty flavor and numerous health benefits. They are a great source of fiber, B vitamins, and immune-supporting compounds.
Proper Care Tip: Shiitake mushrooms should be stored in a cool, dry place or a paper bag to preserve their texture and rich, earthy taste.
Health Benefits

Understanding the Nutritional Value of Mushrooms
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Learn moreHow Mushrooms Support Your Immune System
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Learn moreThe Role of Mushrooms in Plant-Based Diets
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Learn moreSustainable Mushroom Farming Practices
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